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How about some choripanes at home? This is the perfect bread. Product suitable for vegans and vegetarians


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Traditional baguette in perfect portions for sandwiches, made in a floor oven and with all the benefits of sourdough. Carefully packed so it doesn't lose its freshness.
For greater crust crispness, it is recommended to hit the temperature in the oven or pan over medium-low heat.
Maintain and preserve the product in its respective packaging, to avoid possible contamination. Consume before the expiration date. After opening the package, consume it in the shortest possible time. Store at Room Temperature (in a cool place away from strong odors) or Freezing Temperature (-18 ° C or LOWER), thaw the product 3 hours before use. Once the product has been thawed, it is recommended not to freeze it again.
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