Bread made with a mix of wheat flour, whole wheat flour and rye flour, sunflower seeds, linseed, sesame and oat flakes, sweetened with cane syrup and coated with sesame. Recommendations:

For greater crust crispness, it is recommended to hit the temperature in the oven or pan over medium-low heat.

Maintain and preserve the product in its respective packaging, to avoid possible contamination. Consume before the expiration date. After opening the package, consume it in the shortest possible time. Store at Room Temperature (in a cool place away from strong odors) or Freezing Temperature (-18 ° C or LOWER), thaw the product 3 hours before use. Once the product has been thawed, it is recommended not to freeze it again.